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COLESLAW 5/94

DARBY SCOTT

  • 1 cabbage sliced thin
  • 2-3 carrots peeled and sliced in ribbons w/peeler
  • 1 tsp chopped onions
  • mayonnaise 1/2 cup
  • sugar 3/4 cup
  • vinegar 1/2 cup
  1. garnish with parsley and chives
Posted on Wednesday, March 29, 2006 at 12:14PM by Registered CommenterEliza Shanley | CommentsPost a Comment

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